So long as you have access to a cooler, you can bring fresh carrots and dip anywher you go! This will work with the "baby carrots" you buy at the store...but why not slice your own and save money? Buying the larger carrots and cutting them down is a
fraction of the cost!
The recipe:
1. Cut your carrots up into sticks.
2. Fill a container with water.
3. Put your carrot sticks into the water container.
4. Put them in the fridge.
5. Snack on them anytime you like--OR bring them on a vacation or outing!
Tip: Just bring along a little dip and you are set!
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